OGSINCE 2018OG · Lindsay's original · 2018
Apple Nachos
Hello Fall! Apples are in season and this little recipe makes them the star. This is an awesome after school snack or maybe even a late night snack that…
5min prep
2min cook
2servings
Method
- Fill a medium bowl with water and lemon juice.
- Core and thickly slice the apple.
- Add the apple to the lemon water and toss to fully coat. This will help keep your apple from browning.
- Remove the apple slices and lay them on a sheet of paper towel to dry.*
- Arrange the apples in a single layer on your serving plate and set aside.
- Place the peanut butter in a microwave safe bowl and microwave for 30 seconds, stir, and repeat until the peanut butter is melted.
- Drizzle the melted peanut butter over apple slices and sprinkle the mini chocolate chips over the top. Now… dig in!
Lindsay's note *If you're just making these for yourself to enjoy right away, you can skip this step. Putting the sliced apples into lemon water just helps the apple to keep from browning (not so appetizing), but who cares if you're just going to dive right in?!
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